Singapore Airlines (3192 pictures & videos)

8/10

Graeme Fyfe

Brazil (PNZ) to (), 01 Jan 1970

Business Class

Late night snack (following takeoff) then main meal on second leg (Menu Card)
Singapore Slings; Halibut in garlic and ginger soya sauce with seasonal vegetables and steamed rice (first choice wasn't available, but Senior Flight Attendant came to apologise and promised to ensure that first choice was available later, which it was); then second flight (SIN-SYD): Champagne; Gin & Tonic; Silver Kris Sling; Mesclun with drunken chicken and asparagus; Rib Eye Steak (Book the Cook); Slipper Lobster Thermidor (Book the Cook); The Cheese Board - Gourmet cheese with garnishes; Ben & Jerry Ice Cream

Singapore Sling; Silver Kris Sling; Gin & Tonic; Charles Heidseck 1995 Champagne; Mount Pleasant Hunter Valley Chardonnay 2003; 2002 Penfolds Thomas Hyland Shiraz; Taylor Late Bottled Vintage Port 1999; Decaf Coffee (made to or

Very good, though disappointing first choice not available on first meal, first leg.

Date added: 2008-05-21   //   Flight: 13:00   //   Aircraft: 747-400