LOT (258 pictures & videos)

7/10

Adrian

Poland (WAW) to United States (JFK), 16 Jul 2016

Business Class

Lunch , Special meal: no
LOT Polish Airlines really puts much effort into its premium meal service in business class. I like the pre-takeoff canape, which is a terrine tartlet, as well as the presentation. The meal is served not from a trolley, but hand delivered. The tomato soup appetizer is nice, and while the pork is okay too, it lacks seasoning. The cheese/dessert trolley is a bit rushed, but you can have any many items as you want. If I did not eat from the lounge, I would be hungry. Despite snack listed, I never saw anything served, but then I was asleep. The F/As did not do mid-flight checks. The pre-arrival meal was pleasant and heartier than many European airlines, including the major ones. I like the cannelloni entree much. There is a Blueberry chocolate service prior to landing. Lunch After take-off First Course Cream tomato and baked garlic soup with addition of fresh basil Or Goat cheese balls with almonds served with herbs soft cheese, beetroot slices and dried fig Seasonal Salad Main Course Seared bass served with rice and vegetables Or Baked pork tenderloin on tomato sauce served with potato and celery puree, green beans and yellow beetroot Or Turkey in raspberry sauce with polenta, romanesco cauliflower Cheese and desserts selection Snack Basket Throughout the flight, a basket of salty and sweet snacks is available at the buffet. Dinner Before Landing Roasted beef slices with tomato and eggplant paste, arugula and Parmesan cheese Herring in spicy tomato sauce, served with potato salad Cannelloni with ricotta, spinach, roasted tomato and cheese sauce, served hot Fresh fruit salad

White Wine - La Foret Bourgogne, Joseph Drouhin, Chardonnay

Effort to provide premium service, but need some refinements

Date added: 2016-07-22   //   Flight #26   //   Flight: 8:40   //   Aircraft: Boeing 787-8