LOT (267 pictures & videos)

7/10

FrequentFryer

Bermuda (BDA) to (), 01 Jan 1970

Business Class

(Menu Card)
Lunch -Ham and vegetable salad appetizer (what else?) chicken breast medalions stuffed with liver pate, au gratin potatoes, peppers and onions cabbage salad with bacon, two oblong rolls with butter, and a chocolate covered wafer. Afternoon snack-Some sort of cold meatloaf contraption, carrot and raisin salad, processed cheese spread, same sort of rolls as with lunch, cheescake square.

Spanish white wine, sparkling water

This is a review of the return leg of my trip. LOT's food, meal, catering is of decent quality, even if not entirely to my liking. The pate-stuffed chicken was unusua the potatoes and vegetables were very tasty; again the LOT pork obsession was evident-even the cole slaw had bacon in it. The meatloaf in the snack was a bit unusual, but the carrot salad was nice; the best part of the snack was definitely the cheesecake square. Some other airlinemeals.net reviewers did not like the oblong rolls; I liked them, they were definitely better than the round, soft, buns served out of JFK.

Date added: 2008-05-21   //   Flight: 8:00   //   Aircraft: Boeing 767-200,