Concorde (by British Airways and Air France) (129 pictures & videos)

10/10

United States (ASX) to United States (JFK), 23 Aug 2003

Business Class

Lunch Appetiser: Fresh fruit appetiser Bisquits: Walker's Scotland Entree: Poached salmon terrine on a lentil and potato salad Cheese: Stilton, Chevre and Pont L'Eveque Dessert: Three Irish Chocolates in Decora (Menu Card)

Many glasses of Piper-Heidsieck Cuvee Champagne and Spring Water

(no description)

Date added: 2008-05-21   //   Flight: 1:0   //   Aircraft: Concorde or leisure trip: /VIP flight