American Airlines (1827 pictures & videos)

7/10

Marky

Mexico (LOM) to United States (GYY), 31 Dec 1969

First Class

Lunch - Warm nuts and cocktails were followed by a generous size, sort of Greek salad which was served from a salad bowl on the cart, into your plate at the seat. Two choices of dressing were offered, I had creamy Italian-the other was a peppe (Menu Card)

California Napa Valley red wine

"I thought they did a nice job, though the service for this 4-hour flight is not as elaborate as it was a few years ago. The salad was very good and had lots of olives. The sandwich was reasonable, though I've certainly had better. The au jus saved it, having a very nice flavor."

Date added: 2009-11-18