Martinair (99 pictures & videos)

10/10

Netherlands (AMS) to Netherlands (AMS), 31 Dec 1969

Economy Class

Lunch and Cold (Menu Card)
AMS-LAX Lunch : Tapas, a selection of Spanish Titbits Salad of parsnip and radish Poached salmon served with pesto sauce and shrimp or Fillet of Guinea fowl stuffed with spinach in orange sauce Cream cheese with a tapenade of nuts Pralin mousse with chocolate Coffee, Cognac, Liqueur Cold Meal Pasta Salad with Tarragon Fine Fish and meat specialties with garniture Bel Paese cheese Baklava with Lemon glaze Coffee and a variety of teas LAX-AMS Hot Meal Hors d'oeuvres of salmon tartar and shrimps with dill mustard sauce celery salad Chicken fillet 'venetian Style' served in tomato sauce with fine herbs or Rib of beef stewed in Guinness beer Cheddar and black olives Strawberry mousse Coffee, Cognac, Liqueur Breakfast Salad of fresh pineapple, mandarin and kiwi Cheese and assorted cold cuts Scrambled eggs with breakfast sausage, bacon strips and gratinated tomato Preserves and butter Assorted bread Coffee and tea

(no drink)

"This menu cover is simple with fresh fruits on the top and fresh vegetables at the bottom. the menu pages on the inside are a light bluerecalling the outside "frame" of the menu. Nice and attractive.

Date added: 2009-11-23   //   Aircraft: type and