050
Photo taken by: Jonathan Wong
Flying from: Singapore to Hong Kong, 31 December 2002
Flight duration: 3hrs 20mins
Aircraft type & class: B777-300 Y (Economy Class)
Meal type: Dinner- Marinated clam salad, Ah Yat’s style cubed chicken
in honey-pickled ginger sauce with carrot, marrow and fried rice, Chinese
snack, Ice cream, Roll and butter, Water
Drink: Orange Juice
Comments: "A very nice meal. Better than the ones I had on SQ232.
The portion is also larger as it can be seen that it fills up the whole dish.
Also the meal was very hot."
Rating 1-10 (worst-best): 9

049
Photo taken by: Jonathan Wong
Flying from: Sydney to Singapore, 31 December 2002
Flight duration: 7hrs 41mins
Aircraft type & class: B777-200 Y (Economy Class)
Meal type: Refreshment- Panini sandwich with ham and cheese, Tim Tam, Tea
Drink: Tea
Comments: "This was quite a large sandwich, however it was still quite cold from the storage, but not frozen."
Rating 1-10 (worst-best): 6

048
Photo taken by: Jonathan Wong
Flying from: Sydney to Singapore, 31 December 2002
Flight duration: 7hrs 41mins
Aircraft type & class: B777-200 Y (Economy Class)
Meal type: Lunch- Smoked salmon with potatoes salad, Chicken braised in herb-tomato sauce with green beans and new potatoes, Cheese and crackers, Roll and butter, Ice cream, water
Drink: Water
Comments: "The salad was fresh and great. The main course was quite good apart from the small portion. The ice cream was a great dessert too. Interesting to note that due to shortage in Economy Class meal trays, I got a raffles (business class) tray and settings."
Rating 1-10 (worst-best): 8

047
Photo taken by: Posum26
Flying from: Singapore to Hong Kong, 10 February 2003
Aircraft type & class: Boeing 747 Economy Class
Meal type: Fish Fillet with rice vegatables oyster sauce
Drink: Water, Apple Juice, Coffee
Comments: "Everything was fresh and portion just nice. Could ask for extra bread rolls, unlimited drinks and coffee"
Rating 1-10 (worst-best): 9

046
Photo taken by: Jeffery Lee
Flying from: Hong Kong HKG to Taipei TPE, 26 January 2003
Aircraft type & class: B772/Y
Meal type: Light meal - Roasted chicken served with barbecue sauce, selected vegetables and mashed garlic flavoured potato, Sweetcorn puree and waterchestnut pudding
Drink: Chinese tea
Rating 1-10: 8

045
Photo taken by: Jeffery Lee
Flying from: Taipei TPE to Hong Kong HKG, 22 January 2003
Aircraft type & class: B772/Y
Meal type: Light meal - Sauteed prawns and scallops in minced fish, tomato sauce served with linguine and vegetables, Chocolate cake
Drink: Orange juice
Rating 1-10: 9

044 (see image 042 for description)
Photo taken by: Christopher Law

043 (see image 042 for description)
Photo taken by: Christopher Law

042
Photo taken by: Christopher Law
Flying from: Singapore to Sydney, 24 January 2003
Aircraft type and class: B777-300, First Class
Meal type: Breakfast - Selection of Fresh Fruit, Fresh Scrambled Eggs with veal sausage, vine-ripened tomato and sauteed mushrooms, crossaint (Eaten already)
Drink: Orange Juice, Cappuccino
Comments: "Fruit was fresh but I wish theywould add more quantitiy. Skipped the cereal and yoghurt and went to the wholeseome beeginnings, whereas SQ offered 3 choices. Normal breakfast with wonderful service provided by SQ. Freshly brewed Capuuccino made me feel like in paradise!"
Rating 1-10 (worst-best): 9

041
Photo taken by: Christopher Law
Flying from: Singapore to Sydney, 24 January 2003
Aircraft type and class: B777-300, First Class
Meal type: Supper (Refreshment) - Singapore style prawn noodle soup (Yellow noodles in prawn and pork stock served with king prawns, pork ribs and bean sprouts
Drink: Apple Juice
Comments: "I'd definetely order this in a restaurant! Best Refreshment I had onboard the other 4 same flight i've taken. Prawns were fresh and the pork ribs were tasty, never thought SQ could ever make such kind of ribs so tender! The soup and noodles were just like the ones I had at the Hawkers stall in Singapore!"
Rating 1-10 (worst-best): 9.5

040
Photo taken by: Christopher Law
Flying from: Hong Kong to Singapore, 23 January 2003
Aircraft type and class: B747-400, Economy Class
Meal type: B747-400, Economy Class
Meal type: Dinner - Prawn cocktail, Pan roasted chicken served with barbecue sauce, roasted vegetables and parmesan polenta with bacon and onions, roll and butter, cheese and crackers, kit kat, Mineral Water
Drink: Tiger Beer
Comments: "Prawns were fresh with the cocktail sauce as company. Chicken was juicy but softer would make it even good. Veggies and the polenta tasted great. Sure the Haggen-Dazs ice-cream served at the end of the meal led to a great ending of the dinner. Other selection was Ah Yat's style fish which I'm not too interested in"
Rating 1-10 (worst-best): 7

039
Photo taken by: Christopher Law
Flying from: Hong Kong to Singapore, 23 January 2003
Aircraft type and class: B747-400, Economy Class
Meal type: Snack served before dinner - Nuts
Drink: OJ
Comments: "Plain but a nice touch"
Rating 1-10 (worst-best): 7

038
Photo taken by: Vincent (planetvincent.com)
Flying from: Singapore to Denpasar (Bali), July 2001
Aircraft type & class: A310 Economy
Meal type: Lunch - appetiser: Green asparaguas and tomato salad - entrees: Beef strogonoff( Beef with sour cream with mixed vegetables and pilaff rice - desert: N.Y. cherry cheesecake; roll and butter
Rating 1-10 (worst-best): 8

037 (see image 033 for details)
Photo taken by: patrick bradley

036 (see image 033 for details)
Photo taken by: patrick bradley

035 (see image 033 for details)
Photo taken by: patrick bradley

034 (see image 033 for details)
Photo taken by: patrick bradley

033
Photo taken by: patrick bradley
Flying from: Singapore to Las Vegas, 20 November 2002
Aircraft type and class: 777-200er, raffles class
Meal type: dinner but served mid afternoon sin to hkg - "assorted asian appetizer- tandoori chicken with cucumber raita, roasted duck with archar and thai style chicken with glass noodles."
Drink: Jack Daniels and soda, white wine and water.
Comments: "Good service as usual. Nice apps on the square plates that are part of the new crockery for raffles class."
Rating: 8

032
Photo taken by: Patrick Bradley
Flying from: Bangkok BKK to Singapore SIN, November 2002
Aircraft type and class: 747-400, "j" or raffles
Meal type: chocolate pear tart with vanilla sauce
Drink: cappuccino, water
Comments: "Yummy. A winner. One of the passengers in my section had a birthday so there was a cake and champagne as well as this course. Fun. It was all very jovial for just a two hour flight."
Rating: 7

031
Photo taken by: Patrick Bradley
Flying from: Bangkok BKK to Singapore SIN, November 2002
Aircraft type and class: 747-400, "j" or raffles
Meal type: light meal/ early dinner - oriental babecued pork combination with rice.
Drink: Chardonnay and water
Comments: "Half of the pork was nice. The other type was fat city. Good mushrooms and greens. Service was great as always"
Rating: 6

030
Photo taken by: Patrick Bradley
Flying from: Bangkok BKK to Singapore SIN, November 2002
Aircraft type and class: 747-400, "j" or raffles
Meal type: 'light meal' according to sq, early dinner according to me - this snap is of the smoked halibut and tomato salad and a white roll. i just couldn't do the garlic bread anymore.
Drink: Jack Daniels and soda, water and a nice glass of chardonnay.
Comments: "Uninspired and not very appealing but just look at that grand pile of silverware!"
Rating: 4

029
Photo taken by: Gerry Aux
Flying from: Bangkok to Singapore, 2 November 2002
Class: Business
Meal type: Breakfast - Fruit salad, breadrolls and croissants, omelette with sausage, jam, butter
Drink: Coffee, juices.
Comments: "A little bit tasteless food, but nice service."
Rating 1-10 (worst-best): 7

028
Photo taken by: Patrick Bradley
Flying from: New Delhi to Singapore, 7 November 2002
Class: J, "raffles"
Meal type: supper - this starter consisted of marinated prawns and julienne vegetables
Drink: Jack Daniels and soda followed by white burgundy and water
Comments: "Good quality and great service. "
Rating 1-10 (worst-best): 7

027
Photo taken by: Patrick Bradley
Flying from: New Delhi to Singapore, 7 November 2002
Class: J, "raffles"
Meal type: supper - main course of chicken in wine sauce, fettuccine, assorted vegetables
Drink: white burgundy and water
Comments: "I detest these rectangle dishes but the food was rather soothing after the spicy dishes of India. anyway, the vegetables still had life in them and the chicken and noodles were tasty. and let's not forget the the ever present garlic bread and olive oil."
Rating 1-10 (worst-best) 7

026
Photo taken by: kawoh
Flying from: Singapore to Perth, October 2002.
Class: Economy
Meal type: Snack - A mixture of nuts and carbohydrates plus water.
Drink: Water
Comments: "This was served just after takeoff, not too bad."
Rating 1-10 (worst-best): 3