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Have you ever experienced food poisoning after eating airplane food?
If yes... what did you eat, which were the consequences, did you talk about it with the airline?
Please leave your experiences here.
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I haven't experienced food poisoning, but my grandfather has. He thought he had eaten some icecream, but we found out later it was actually yogurt, which he is not supposed to eat. :grin:
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It never happened to me on a plane, but a friend of mine had this experience on a flight from Zurich to Hong Kong with Cathay Pacific. All the passengers who chose the chicken-meal got sick. Imagine, a Jumbo full of sick people, huge qeues in front of the lavatories. She said it was a nightmare!
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No and I fly a lot :-(
You probably have had more meals in flights than in restaurants!!!!!!! Or even your mother's favourite cooking!!!! :grin:
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Not really food poisoning for me, but on my very first flight (Delta, AMS.CIN in 1993) it was the first time - and the very LAST - I ate broccoli :grin:
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not really food-poisioning, but sometimes I think that the airline want to poision their passengers...
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Some foods tastes different in flight and they may not be as fresh as the ones we normally eat. Also, keep in mind that the food in flight may have been prepared a few days before the flight (even though they're kept in freezing temperatures to maintain freshness).
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For me for some weird reason .. the stomach gets screwed every time I fly and eat something on the plane.
In september and october, everytime I flied and ate, my stomach was screwed for at least 2 days. Can it be just me having a super sensitive stomach? And being a vegetarian who digests poorly gluten? I don't eat anything that has meat (on the same plate) or wheat, so what I eat in planes is very limited. And still most of the times I get ill.
Many times my stomach just hurts (after flying), and I get gas (not fart. Gas, that more likely is to be a headache and vomit than a fart). It's annoying. Can it be just me?
One time I probably got a food poisoning. But I am not sure if it was because of the normal turistic meals or because of the airplane food. I went to Finland from Brazil, and I had a really "turistic" stomach for 10 days, not even tea stayed in me. (If it was for airline meals, it was for finnair.). It could have been for their "normal" food there. .. oh wait, it started the night I arrived so I probably had eaten nothing since I got out of the plane. Hm.
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Yes, about 10 years ago with Aeropostal on their Georgetown - Caracas route.
They served a soft cheese and I remember thinking at the time that it looked like it would make a good culture medium.
Unfortunately I was right.
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not me but my wife... on our honeymoon...
about 8 years ago on Canadian Airlines from Vancouver to LAX.
there was something about that warm potato salad.
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YES!!! Some sort of pasta dish. Alaska Airlines. Very sick for hours after getting home. It tasted fine but has a defrosted appearance that I have now come to associate with food that has spoiled. I didn't do anything about it at the time - I don't know why, I was certainly miserable!
Would the airline be liable for food poisoning claims, or would they simply refer you to the catering company?
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My wife and I just flew Air France from New York to Paris. We always request the vegetarian meal under the theory that it will be "specially" prepared. It was special all right...my wife felt queasy about an our after eating the mushroom and asparagus stuff and got up to go to the lavatory. They were occupied and she fainted in the aisle and was out cold for about a minute. With the assistance of a couple of attendants I got her in her seat and she was instantly but discretely ill and then went to the lavatory and was ill some more. I would have written it off as stress or altitude or the glass of wine but shortly after another woman fainted in the aisle as well. She was really out and they wound up carrying her to the exit row where she power vomited for about an hour. They had to have an ambulance meet the plane and haul her off so I suppose my wife and I got off lucky. I rarely eat on planes and so had skipped most of the vegetables and stuck with the roll but even so I got ill. It really took the fun out of our week in paris where we had intended to eat our way accross the town and the kicker came on the return flight where 3 attendants scolded us for refusing our "special" meals in favor of the food that we brought with us. They were incredibly persistent and ignored us from that point on. We had to get up and get our own drinks because they wouldn't talk to us.
Sad story.
As a catering manager, I would not serve mushrooms, as even if they are fresh, some people don't agree with them. I don't think that the mushrooms weren't fresh, as the rules are very strict in the catering areas.
However I don't see any reason to bring my own food onboard because of this.
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Me too: in 1994 on an Air Algérie flight from Algiers to Ouagadougou. I guess it was a suspect yellow colored lemonade (?). Anyway I spent the whole flight on the toilets (also during landing).
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Very embarassing...
Härzlich willkommä im Forum! Isch ja unglaublich, dassi so lang dä einzig Schwiizer xi bin :-)
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Cyrille Roche wrote:
Härzlich willkommä im Forum! Isch ja unglaublich, dassi so lang dä einzig Schwiizer xi bin :-)
that was wonderful....
LOL
GrĂĽtzli!!! ![]()
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I don't know what that says and the google translater won't translate it so I'll have a go myself
Welcome to the forum. Its been along time being the only suisse member
How close am I?
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billl142 wrote:
I don't know what that says and the google translater won't translate it so I'll have a go myself
Welcome to the forum. Its been along time being the only suisse member
How close am I?
Great Jon! It's nearly perfect! unglaublich means incredibel, so it means: It's incredible, I've been the only swiss so long.
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Merci fürd willkommensgrüess! Bisch du bislang würkli dä oder die (sorry, cyrillE isch doch wiiblich, oder?) Einzig da gsi?
billll142: try this one too. I'll give the translation tomorrow ![]()
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alatoo_ch wrote:
![]()
Merci fürd willkommensgrüess! Bisch du bislang würkli dä oder die (sorry, cyrillE isch doch wiiblich, oder?) Einzig da gsi?
billll142: try this one too. I'll give the translation tomorrow
dä (trotz em e)
Aber jetzt wo du miich zum natänkä aaregsch, stimmt nöd ganz, miär hand emal en Basler gha, aber dä hät sich scho längär verabschidet und es ex-SR-FA isch au ab und zuä da. Und dänn s'hät en nette Öschtriicher da das zellemer doch au scho fascht zu ois (mached ja zämä d'EM)
Ok Jon, even more work for you :-) You will be able to impress all your australian friends by telling them you speak swiss german :-)
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I recently did, i was on a southwest airlines flight from Baltimore to San Antonio Texas. They served a Snack box which contained a cheese dip and sticks, sausage stick from tombstone, chips ahoy cookies , and they gave a tiny bag of peanuts to go with. I thought this was the first time i have ever seen sausage( looked like a thin beef jerky stick) on plane with cheese stick snack pak. about a 45 minutes later i felt a very swift cold sweet, i felt very wierd almost instantly weak, lethargic and truly my stomach has a very funny feeling to it.. i tried to get up and get pass the other two passengers sitting next to me and i thought i was going to Faint. In all my life i had never experienced anything like this before. I ended up going a second time only 10 minute after the first but this time i almost collapsed into the middle isle from being so instantly week and so ill i felt i had no controll over my own body, this time i was very afraid, it was almost as if what ever this was, pretty much knocked me off my feet.
Could this have been food poisoning?
I am a very strong person and i have a pretty strong immune system. I was not ill prior to flying and i do not have any prior medical conditions I am in my early 30s. I hope that no ever experiences what i did. honestly, i think i almost ended up in the hospital.
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souringstraight1 wrote:
I recently did, i was on a southwest airlines flight from Baltimore to San Antonio Texas. They served a Snack box which contained a cheese dip and sticks, sausage stick from tombstone, chips ahoy cookies , and they gave a tiny bag of peanuts to go with. I thought this was the first time i have ever seen sausage( looked like a thin beef jerky stick) on plane with cheese stick snack pak. about a 45 minutes later i felt a very swift cold sweet, i felt very wierd almost instantly weak, lethargic and truly my stomach has a very funny feeling to it.. i tried to get up and get pass the other two passengers sitting next to me and i thought i was going to Faint. In all my life i had never experienced anything like this before. I ended up going a second time only 10 minute after the first but this time i almost collapsed into the middle isle from being so instantly week and so ill i felt i had no controll over my own body, this time i was very afraid, it was almost as if what ever this was, pretty much knocked me off my feet.
Could this have been food poisoning?
I am a very strong person and i have a pretty strong immune system. I was not ill prior to flying and i do not have any prior medical conditions I am in my early 30s. I hope that no ever experiences what i did. honestly, i think i almost ended up in the hospital.
Usually there are a lot of quality controls over items - whether they are prepared or repacked - but - I would check the expiration dates on packaged items...
The other thing I would definitely do is check with your Doctor's just for the heck of it...
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Last year on a flight from Tokyo to Detroit I suffered an episode of food poisoning from beef or garlic bread from the dinner meal.
Almost immediately ingesting either the beef or bread I experienced massive intestine pain, cold sweats, and dehydration. My intestines felt like they were going to explode. I spend 30 mins in the bathroom hoping it would literally passthrough. Luckily for me it did pass and I spent the rest of the flight drinking water and passed on the breakfast. I can't imagine what would have happened to me if it did not pass as we was over the Pacific ocean and there was not were to land.
I now pass on any beef meal offered on any flight, especially trans-continental trips.
I did not report the incident as the particular airline was in bankruptcy at the time and I knew they don't care about their customers.
Last edited by umass (2008-06-13 22:51:13)
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I experienced food poisoning only twice in my life, luckily not in the air. I feel very sorry for anyone who gets problems of this kind while on board. However, while travelling from Tokyo to Amsterdam on KLM my companion got sick after having a few cups of orange juice with her meal. (I don´t take such risks as I am in the habit of drinking only alcoholic beverages before the flight .... during the flight ... and also after the flight.)
We informed the purser and he tried to find out whether the orange juice would contain any agents possibly causing allergy but to no avail as the supply was loaded in Narita and the information on the brick was only in japanese. So he only filed a report and that was it. In the meantime my companion fell into heavy coma and did not awake from it until breakfast was served short of Schiphol. Fully rested and refreshed after a day-long longhaul - sometimes it´s simply amazing what restorative powers slumber in elderly ladies. I am a healthy man 20 yrs her junior and felt completely devastated because i can seldom sleep in airline seats, however reclinable they might be.
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