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Max number of images per page: 5 | 10 | 20 | 35 | 50 Indian Airlines 1-23 24-45 46-59 60-66 Click image to zoom |   Discuss in forum Click image to zoom |   Discuss in forum Photographer: Michal Buciak Route: Delhi (DEL) to Kathmandu (KTM), 2003-11-05 Date added: 2009-11-24 Flight duration: 1h 30m Flight class: business Ticket price: Aircraft: Airbus 300-B4, Meal: As a standard you get a pure vegetarian set: some unidentified beans with very spicy sauce + good vanilla cake with vanilla sauce _ peanuts. On request you could get a non-veg meal (here seen on my wife's table), which contained hot chicken with rice & cabage. Drink: Mineral water + orange juice. Comments: The beans were much too spicy. Chicken was excellent - warm and well prepared. The cake with fantastic vanilla sauce was just perfect to end this meal before going out to Himalaya mountains ;-). Rating (1-10): Visitor's rating: Rate now: Click image to zoom |   Discuss in forum Photographer: EEVEM Route: to , 1969-12-31 Date added: 2009-11-24 Flight duration: 1h 00m Flight class: business Ticket price: Rs 2600/- APEX Aircraft: Boeing 737-400, Meal: Drink: Soft beverages, tea/coffee, water. Comments: Air Sahara feeds their passengers as though there is no tommorow. This was for a short flight, 1 hour block time, but actual cruising was just about 40 minutes. Cabin crew has new uniforms. Rating (1-10): Visitor's rating: Rate now: Click image to zoom |   Discuss in forum Photographer: GMM. Route: IC597, Mumbai (BOM) to Goa (GOI), 2004-06-23 Date added: 2009-11-24 Flight duration: 00h 00m Flight class: business Ticket price: INR 3300.00 (USD 72.50) Aircraft: Airbus – 300 (AB3) Reg. No. VT-EVD, . . Meal: Drink: Limejuice, Water. Comments: My friend had this meal and rated it to be fairly nice. A little story about this flight, the Captain and First officer arrived 45 mins after scheduled departure time, which was 16:00 hours. And started taxing within 7 mins. Which made me think if all necessary checks were performed. It felt more like a taxi ride. (this happens only in INDIA). However the Check in and ground handling staff were very polite and courteous. Rating (1-10): Visitor's rating: Rate now: Click image to zoom |   Discuss in forum Click image to zoom |   Discuss in forum Photographer: NVU Route: Delhi to Chennai, 2006-02-06 Date added: 2009-11-24 Flight duration: 2h 20m Flight class: economy Ticket price: $390 r/t (Del-Maa-Cmb-Maa-Del) Aircraft: A320 VT-EYE Meal: Breakfast - Vegetarian meal: Croissant, Verka butter, cut fresh fruit, mango yoghurt, coconut chutney. Entree was mini masala dosas-sambhar-upma. Drink: Coffee Comments: Excellent hot south Indian breakfast on this 0630 flight to Chennai. Very tasty indeed especially the dosa and upma. I am most impressed with Indian economy meal and cabin crew service. Rating (1-10): Visitor's rating: Rate now: Click image to zoom |   Discuss in forum Click image to zoom |   Discuss in forum Click image to zoom |   Discuss in forum Photographer: NVU Route: Singapore to Delhi, 2006-03-18 Date added: 2008-05-21 Flight duration: 5h 45m Flight class: business Ticket price: $550 r/t Aircraft: A320 VT-EPT Meal: Lunch - Mix vegetable salad, Swiss yoghurt, bread sticks, Cream of brocolli soup. The entree was a south Indian speciality of Chicken chettinad curry, white basmati rice sprinked with caramlised onions, and green vegetable cooked south Indian style with dessicated coconut and mustard seeds. Indian breads and rolls were offered from a bread basket. Dessert was a milky sweet Indian vermecelli dish. Drink: Water Comments: Wonderful lunch though served an hour and a half after breakfast (too soon). The soup was initially served cold. I questioned the crew if it was supposed to be a chilled soup. She was embarrased and brought it back piping hot. The entree was very authentic. I particularly liked the green vegetable which I could not identify. It was unique and very simple but tasty. Dessert was untouched. I had a banana. Rating (1-10): Visitor's rating: Rate now: Click image to zoom |   Discuss in forum Click image to zoom |   Discuss in forum Click image to zoom |   Discuss in forum Click image to zoom |   Discuss in forum Photographer: NVU Route: Singapore to Delhi, 2006-03-18 Date added: 2008-05-21 Flight duration: 5h 45m Flight class: business Ticket price: $550 r/t Aircraft: A320 VT-EPT Meal: Breakfast - Fresh cut fruit (pappaya, kiwi, and pineapple), strawberry yoghurt, anchor butter, mixed fruit jam. Nestle corn flakes with a choice of cold or hot milk. Croissant,muffins, rolls were served from a bread basket. The entree was either a south Indian vegetarian speciality of upma (semolina)-vada (fried south indian flour spiced donut)-idli sambar or a fluffy cheese omlette-potato waffle-brocolli-baked beans stuffed tomato. Drink: Orange juice Comments: Super stuff. It's a long flight so enjoyed a lazy breakfast beginning with cereal followed by the entree. The vegetrian and non veg options were delicious. Another egg option of egg bhurji (masala scrambled eggs) was available too. Rating (1-10): Visitor's rating: Rate now: Click image to zoom |   Discuss in forum Click image to zoom |   Discuss in forum Photographer: NVU Route: Delhi to Singapore, 2006-03-11 Date added: 2008-05-21 Flight duration: 5h 30m Flight class: business Ticket price: $550 r/t Aircraft: A320 VT-ESC Meal: Breakfast - Fruit salad, cold croissant, amul butter, mixed fruit jam, fruit yoghurt. Entree consisted of a cold and a bit soggy waffles accompanied with a strawberry sauce and fresh cream. Drink: Tea Comments: Not so nice breakfast and not really required either as this was the second full meal on an under 6 hour flight. Fruit salad was fine, the croissant too cold. The waffles not very edible. The sauce was yum. Rating (1-10): Visitor's rating: Rate now: Click image to zoom |   Discuss in forum Click image to zoom |   Discuss in forum Click image to zoom |   Discuss in forum Click image to zoom |   Discuss in forum Click image to zoom |   Discuss in forum Photographer: NVU Route: Delhi to Singapore, 2006-03-11 Date added: 2008-05-21 Flight duration: 5h 30m Flight class: business Ticket price: $550 r/t Aircraft: A320 VT-ESC Meal: Supper - Oranjeboom premium lager accompanied with roasted almonds and peanuts. This was followed by supper which was served Air India first class style (though on a tray). Supper consisted of canapes (dhokla, baked beans etc.), moong (bean sprout) salad. Entree was served on a trolley and had a choice Reshmi chicken tikka (chicken is back), shammi kebabs (mini lamb burgers), paneer tikka (cottage cheese tikkas) and fried potato croquets. Wine, Scotch, and beer was available. The desert was an Indian milky one. The meal tasted great. Drink: Beer and white wine Comments: Indian Airlines has upgraded their international business catering and I was very impressed by the service (still primitive but very natural and warm). Wine (cuvee Albert Bichot) is now available in 187 ml bottles. It is poor but all the same it is at least available. The wine selection will get better. The food was brilliant, coupled with very friendly crew. Kudos IC. Rating (1-10): Visitor's rating: Rate now: Click image to zoom |   Discuss in forum Photographer: NVU Route: Chennai to Delhi, 2006-02-08 Date added: 2008-05-21 Flight duration: 2h 30m Flight class: economy Ticket price: $390 r/t (Del-Maa-Cmb-Maa-Del) Aircraft: A320 VT-EPL Meal: High Tea - The vegetarian option was a spinach burger (tikki), two potato empanadas, and the vegetarian mini burger. Drink: Tea Comments: Very apt and adequate indeed. Good service too. Rating (1-10): Visitor's rating: Rate now: Click image to zoom |   Discuss in forum Click image to zoom |   Discuss in forum Photographer: NVU Route: Chennai to Delhi, 2006-02-08 Date added: 2008-05-21 Flight duration: 2h 30m Flight class: economy Ticket price: $390 r/t (Del-Maa-Cmb-Maa-Del) Aircraft: A320 VT-EPL Meal: High Tea - Sandwich of jam and the other of tomato and cucumber. The non vegetarian entree was mini chicken kathi roll (chicken wrap) with chicken seekh kebabs and a fried vegetable mini burger. The vegetarian option was a spinach burger, two potato empanadas, and the vegetarian mini burger. Dessert was a south indian mithai (sweetmeat). Drink: Tea Comments: The sandwiches were too dry. The non veg and the veg entrees were great and very edible indeed. Enjoyed both. Didn't try the dessert. Served in porcelain with metal cutlery. Rating (1-10): Visitor's rating: Rate now: