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| Photographer: |
Ian Gordon |
| Route: |
JFK to YVR, 2006-01-23 |
| Date added: |
2008-05-21 |
| Flight duration: |
5h 00m |
| Flight class: |
first |
| Ticket price: |
AAdvantage Award - 60K miles |
| Aircraft: |
747-400 |
| Meal: |
Dinner - Caviar & fine smoked salmon
Mushroom soup
Mixed green salad
Noodle soup with wontons
Rack of lamb with polenta and roasted vegetables
Seafood with some asian sauce
Cheese plate
Double chocolate cake |
| Drink: |
Krug Champagne |
| Comments: |
Excellent meal, great service! |
| Rating (1-10): |
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| Photographer: |
Mr A Solum |
| Route: |
Hong Kong to Cebu, Philippines, 2006-01-02 |
| Date added: |
2008-05-21 |
| Flight duration: |
2h 10m |
| Flight class: |
business |
| Ticket price: |
n/a |
| Aircraft: |
A330-300 / tri-class configured, so first seat, business svc. |
| Meal: |
Refreshment - Fresh Seasonal Fruit appetizer
Steamed Seabass fillet with wood fungus and preserved vegetables, egg
fried rice with spring onion and Pak Choy with mushroom
Garlic bread & ciabatta roll
Tea & Coffee |
| Drink: |
Billecart Salmon Champagne, Gren Point Yarra Valley Chardonnay,
Masi Costasera Amarone Classico 2001 |
| Comments: |
More than adequate afternoon refreshment. Privileged to have
a seat in first class, although only a dual-class served aircraft. Crew
virtually provided a first class service, which was exceptional. Top levels
of service, food good quality and good flavour. Portion size excellent. |
| Rating (1-10): |
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| Photographer: |
Mr A Solum |
| Route: |
Cebu, Philippines to Hong Kong, 2006-01-07 |
| Date added: |
2008-05-21 |
| Flight duration: |
2h 20m |
| Flight class: |
business |
| Ticket price: |
£535 GBP HKG-CEB return |
| Aircraft: |
Boeing 777-200 |
| Meal: |
Lunch - Marinated Prawns with Mango
Aromatic Pork Slices, Linguini and mixed vegetables
Assorted bread and rolls
Haagen-Dazs Ice Cream
Tea, Coffee and Pralines |
| Drink: |
Billecart Salmon Brut Champagne, Arthur Barolet & Fils Saint
Veran 2004, Vieux Chateau Landon, Cru Bourgeois Medoc 2002 |
| Comments: |
Tasty food, nicely presented, choice of ice cream flavours,
nice bread basket and good wine. Can you ask for much more? |
| Rating (1-10): |
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| Photographer: |
Mr A Solum |
| Route: |
Bangkok to Hong Kong, 2005-12-22 |
| Date added: |
2008-05-21 |
| Flight duration: |
2h 20m |
| Flight class: |
business |
| Ticket price: |
n/a |
| Aircraft: |
Airbus A340-300 |
| Meal: |
Brunch - Fresh seasonal fruit
Pan-fried fillet of Beef with Tomato and Onion Sauce, Steamed Rice adn
Stir-fried Oriental Mixed Vegetables
Pumpkin Charlotte, Assorted bread and rolls, tea and coffee, pralines |
| Drink: |
Billecart Salmon Brut Champagne, Vieux Chateau Landon Cru Bourgeois
Medoc 2002 |
| Comments: |
Delicious brunch, nicely presented, perfect for the flight duration
and timing. Cathay maintain very high standards of food - shame the main
courses are not plated but come served in baking dishes. |
| Rating (1-10): |
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| Photographer: |
jm7788 |
| Route: |
Hong Kong to Amsterdam, 2013-01-01 |
| Date added: |
2008-05-21 |
| Flight duration: |
12h 35m |
| Flight class: |
economy |
| Ticket price: |
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| Aircraft: |
Airbus A340-313X |
| Meal: |
Breakfast - Seasonal Fruit Cocktail
Fruit Yoghurt
Spinach omelet
grilled back bacon, has brown Potatoes
Boiled Tomato with Herbs and Button Mushrooms |
| Drink: |
Apple Juice |
| Comments: |
This breakfast was possible better, but it was nice |
| Rating (1-10): |
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| Photographer: |
Edwin HS. Lee |
| Route: |
Hong Kong to Vancouver, 2005-12-26 |
| Date added: |
2008-05-21 |
| Flight duration: |
10h 55m |
| Flight class: |
economy |
| Ticket price: |
n/a |
| Aircraft: |
A340-300 |
| Meal: |
brunch - Ommlet,susage&bread,tomato,mushroom,ham
blueberry cheesecake |
| Drink: |
Black Tea |
| Comments: |
classic brunch in air |
| Rating (1-10): |
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| Photographer: |
Adrian |
| Route: |
LAX to HKG, 2006-01-01 |
| Date added: |
2008-05-21 |
| Flight duration: |
14h 50m |
| Flight class: |
business |
| Ticket price: |
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| Aircraft: |
Boeing 747-400 |
| Meal: |
Lunch,, Midflight refrershment, and supper - Refreshment/Supper
Appetizer
Fresh Seasonal Fruit
Main Courses
Roast Lamb Rack with Ginger Lemongrass Crust
Creamy Polenta and Seasonal Baby Vegetables
Roast Chicken Oriental Style
Steamed Rice and Stir-fried Vegetables
Abalone Clam and Mushroom Congee
Accompanied by Pan-fried Pork Bun
Dessert
Key Lime Pie |
| Drink: |
Open bar |
| Comments: |
Watermelon, pineapple, strawberry, and melon feature in the
fruit plate... I had the chicken as entree, as I did not like CX congee.
Chicken was the soy sauce type… not too special, but good enough
to fill me up after a long day of flying. I was surprised that the whole
pie was once again presented, and the key lime flavor was more popular
than the pecan type on the lunch service. The dessert is a new addition
to daytime North American to HK flight. But my wish for CX in 2006 is
that the elimination of these casserole dishes for at leat the main meal
of a long haul flight... most Asian airlines are slowly eliminating the
casserole dishes and plate the entree individually in the galley. For
a world class airline like CX, it is tijme to change |
| Rating (1-10): |
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| Photographer: |
Adrian |
| Route: |
LAX to HKG, 2006-01-01 |
| Date added: |
2008-05-21 |
| Flight duration: |
14h 50m |
| Flight class: |
business |
| Ticket price: |
$2000USD O/W |
| Aircraft: |
Boeing 747-400 |
| Meal: |
Lunch,, Midflight refrershment, and supper - Lunch
Salad
Seasonal Mixed salad served with Ranch dressing
Appetizer
Fine Smoked salmon and Gravlax Salmon with Crème Fraiche
Main Courses
Stir-fried Rainbow Beef
Steamed Rice and Stir-Fried Kailan
Pan-fried Halibut with Saffron Sauce
Fingerling Potatoes and Baby Vegetables
Bacon wrapped Pork Fillet with Balsamic
Argula Risotto and sautéed vegetables
Smoked Mozzarella Ravioli with Portabello Mushroom in Herb Sauce
Cheese
And
Fresh Seasonal Fruit
Dessert
Pecan Pie served with Whipped Cream
Assorted Bread and Rolls (garlic bread and Focacia)
Tea and Coffee
Pralines
Snack
Selected Sandwiches
Barbecued Pork Bun
Chicken and Mushroom in Noodle Soup
Haagen Dazs Ice Cream |
| Drink: |
Open bar |
| Comments: |
Well the featured salad include the usual Mesclun mix with asparagus,
yellow and red cherry tomatoes, as well as the Naturally Fresh’s
lite ranch dressing. It is an okay airplane salad. Then the salmon plate
was nicely presented with slices of smoked salmon, as well a nice gravlax
salmon (cured salmon with basil and herbs). I chose the pork main course,
but there was way too much sauce. The risotto was nice, and the portion
was okay. Cheese selection includes Gorgonzola, Cheddar and a soft milk
cheese (Port Salute), as well as Carr’s crackers. Fruit plate features
watermelon, pineapple, melon, cantaloupe, and grapes. The pecan pie is
nice... better if served warmed with ice cream (hehe... maybe in first
class)
real noodle soup is served as midflight snack now... topped with real
chicken strips and mushrooms... highly recommended |
| Rating (1-10): |
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| Photographer: |
Adrian |
| Route: |
TPE to HKG, 2006-01-04 |
| Date added: |
2008-05-21 |
| Flight duration: |
1h 00m |
| Flight class: |
first |
| Ticket price: |
$300USD O/W |
| Aircraft: |
Boeing 747-400 |
| Meal: |
Dinner - Salmon appetizer
Choice of entrees:
Lamb chop meditteranean style or
Chinese abalone and chicken with fried rice (my choice)
Dessert -- warmed puff pastry filled with custard and a warmed vanilla
sauce |
| Drink: |
Champagne and water |
| Comments: |
Really nice hot meal -- appetizer has great presentation and
tastes excellent... bread choices include the usual garlic bread and assorted
rolls, entree is nice but can use more abalone. Dessert is nice... and
fruit is offered (possibly leftover from inbound flight from HKG). only
3 pax and great service. |
| Rating (1-10): |
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| Photographer: |
Marcus Lai |
| Route: |
Vancouver to Hong Kong, 2005-11-15 |
| Date added: |
2008-05-21 |
| Flight duration: |
13h 30m |
| Flight class: |
business |
| Ticket price: |
n/a |
| Aircraft: |
744 |
| Meal: |
lunch appetizer - pacific seafood, garlic bread, mixed greens |
| Drink: |
deutz champagne |
| Comments: |
simply lovely |
| Rating (1-10): |
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