Now online: 31823 pictures / 675 airlines  
  AirlineMeals.net - airline catering ind inflight meals  
 

HOME
PICTURES
• upload
• browse by airline
• search: simple
• search: advanced
• last added
CONTACT
connect on Facebookconnect on Twitterconnect on LinkedIn
• subscribe for newsletter

NEWS


skoolfood




DOWNLOADS
FAQ / LINKS
• Economy Class meals
• Business Class meals
• First Class meals
• Special meals
• 50's-80's meals
• Food in airline lounges
• Airline food in movies
• Menu cards archive
• Airline ads from the past
• Behind the scenes

• About AirlineMeals.net

 
  BROWSE

Browse by airline names:

Aces Airlines
Acvila Air Romania
Adam Air
Adria Airways
Aegean Airlines
Aer Arann
Aer Lingus
Aero Airlines
Aero California
Aero Caribbean
Aero Caribe
Aero Continente
Aero Contractors of Nigeria
Aero Flight
Aero Lloyd
Aero Mexico
Aero Mongolia
AeroCaribe
Aeroflot
Aerolineas Argentinas
AeroPostal
Aerosur
AeroSvit
Afriqiyah
Air 2000
Air Alfa
Air Algerie
Air Alps
Air Anatolia
Air Arabia
Air Asia
Air Astana
Air Atlanta Europe
Air Bagan
Air Baltic
Air BC
Air Berlin
Air Blue
Air Botnia
Air Botswana
Air Burkina
Air Cairo
Air Calin
Air Canada
Air Canada Jazz
Air Caraibes
Air China
Air Dolomiti
Air Europa
Air Europe
Air Finland
Air France
Air France (by Britair)
Air France (by Cityjet)
Air France (by Regional)
Air Greenland
Air Iceland
Air India
Air India Express
Air Jamaica
Air Japan
Air Kazachstan
Air KBZ
Air Koryo
Air Libya
Air Littoral
Air Macau
Air Madagascar
Air Malawi
Air Malta
Air Mandalay
Air Mauritius
Air Mediterranee
Air Moldova
Air Mozambique
Air Namibia
Air New Zealand
Air Niugini
Air One (Alitalia)
Air Pacific
Air Paradise
Air Philippines
Air Plus Comet
Air Polonia
Air Pullmantur
Air Sahara
Air Santo Domingo
Air Senegal International
Air Serbia
Air Seychelles
Air Southwest
Air Tahiti
Air Tahiti Nui
Air Tran
Air Transat
Air Vanuatu
Air Via
AirlineMeals.net
Airlink Swaziland
Airphil Express
AK Alrosa
Alaska Airlines
Alitalia
Alitalia Cargo
Alitalia Express
All Nippon Airways
Allegro Airlines
Alliance Air
Aloha Airlines
Aloha Island Air
Alpi Eagles
Altyn Air
AMC Aviation
America West
American Airlines
American Eagle
American Falcon
Anadolujet
Andes Lneas Areas
Ariana Afghan
Arik Air
Arkefly
Arkia Airlines
Armavia
Asian Spirit
Asiana Airlines
ATA - American Trans Air
ata airlines
ATI Aero Transporti Italiani
Atlantic Airways
Atlas Blue
Atlas Jet
Augsburg Airways
Austral Lineas Aereas
Australian Airlines
Austrian Airlines
Austrian Arrows
Aviacsa
Avianca
Awairlines
Azerbaijan Airlines
Azul Linhas Areas
2
1
4
13
26
2
62
11
4
5
2
1
1
2
13
82
2
2
224
73
10
2
15
5
6
2
76
11
2
3
103
4
1
1
21
1
159
8
1
6
2
5
11
104
8
8
110
40
28
9
2
674
5
18
19
2
1
131
2
32
17
1
2
19
1
1
3
4
2
40
1
53
3
1
2
7
158
5
8
31
1
1
4
1
12
47
2
1
3
13
1
4
60
12
47
9
12
2
1
1
1
188
224
1
11
371
7
1
31
2
5
1
5
53
871
24
3
2
2
2
1
15
4
3
3
313
49
15
1
2
2
3
13
6
11
286
25
3
39
1
34
7
Max number of images per page: 5 | 10 | 20 | 35 | 50
Cathay Pacific

1-32 33-57 58-86 87-114 115-124 125-134 135-144
145-165 166-183 184-203 204-227 228-276 277-308 309-347
348-372 373-406 407-430 431-440 441-451 452-468 469-494
495-504 505-514 515-524 525-536 537-555 556-566 567-584
585-607 608-626 627-656 657-678 679-694 695-716 717-730
731-740 741-752 753-773 774-825 826-873 874-925 926-972
973-996 997-1022 1023-1041 1042-1074 1075-1099 1100-1115 1116-1132
1133-1145 1146-1155 1156-1181 1182-1211

Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Photographer:
Route: HKG to FUK (via TPE), 2006-02-26
Date added: 2008-05-21
Flight duration: 4h 50m
Flight class: business
Ticket price: n/a
Aircraft: 330
Meal: Lunch & Dinner - Lunch: Fresh seasonal fruit Barbequed pork with egg noodles Apricot franizpan almond tart Tea, Coffee, Pralines Dinner: Smoked salmon with celery and mango salad Chicken teriyaki style, Japanese rice and seasonal Japanese vegetables Or Beef fillet with red wine shallot sauce, fried potatoes, sautéed yellow and green courgettes with tomato concasse Fresh seasonal fruit Assorted bread and rolls Tea, Coffee
Drink: Water
Comments: The barbequed pork with egg noodles for lunch was excellent. The pork was tender and well marinated. Well done! Dinner on the other hand was passable. The mango in the smoked salmon salad was unripe and too sour, and both mains were non-spectacular.
Rating (1-10):
 

Click image to zoom
Click image to zoom
Click image to zoom
Photographer:
Route: SIN to HKG, 2006-02-26
Date added: 2008-05-21
Flight duration: 3h 55m
Flight class: business
Ticket price: n/a
Aircraft: 330
Meal: Lunch - Grilled scallops and hot smoked salmon with melon Mesculin salad with japanese cucumber and radish with oriental dressing Pan fried perch with teriyaki orange sauce, steamed rice and pak choy Or Penne pasta with grilled eggplant and feta cheese in tomato sauce Cheese and fresh seasonal fruit Mississippi mud cake Assorted bread and rolls Tea, Coffee, Pralines
Drink: Pacific Sunrise
Comments: The appetizer was nice and the portion substantial. The fish was a tad overcooked and the tomato sauce for the penne was watered down and tasteless.
Rating (1-10):
 

Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Photographer:
Route: Hong Kong to Anywhere, 2006-01-01
Date added: 2008-05-21
Flight duration: 0h 00m
Flight class: one class only
Ticket price: n/a
Aircraft: A340
Meal: Crew - Sandwiches & Cashews
Drink: n/a
Comments: We survive on these until the cabin crew are finished with the pax meal service.
Rating (1-10):
 

Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Photographer:
Route: to , 1970-01-01
Date added: 2008-05-21
Flight duration: h m
Flight class:
Ticket price:
Aircraft:
Meal: of the week
Drink:
Comments:
Rating (1-10):
 

Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Photographer:
Route: to , 1970-01-01
Date added: 2008-05-21
Flight duration: h m
Flight class:
Ticket price:
Aircraft:
Meal:
Drink: after take-off: Cathay D
Comments:
Rating (1-10):
 

Click image to zoom
Click image to zoom
Click image to zoom
Photographer:
Route: NR to TPE, 1970-01-01
Date added: 2008-05-21
Flight duration: h m
Flight class: First
Ticket price:
Aircraft: 747-400
Meal: Dinner Contents: Please see individual photos.
Drink:
Comments: Excellent service by the
Rating (1-10):
 

Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Photographer: Chris Davies
Route: HKG to MEL, 2006-03-05
Date added: 2008-05-21
Flight duration: 9h 00m
Flight class: first
Ticket price: OneWorld RTW 1st class
Aircraft: A330
Meal: Dinner and breakfast - Fairly soon after takeoff, further cocktails are served and orders are taken for dinner. As always, the first thing served, from a trolley, is Caviar and Balik Salmon Delight. This consists of Caviar and Balik Salmon “Tsar Nicolaj” served with warm new potatoes and crème fraiche. This was followed by a soup of peas, bacon and mint served with mini garlic baguette. Next a seasonal salad with orange segment, fennel and radish served with honey mustard dressing. There was a choice of four main courses. I chose sauteed Wild Mushrooms and shrimps with X.O. sauce and steamed rice. Alternatives were: Braised Lamb Rack with Lamb Jus, roasted Kipfler Potatoes and Vegetables; or poached Chicken Breast with Tomato and Basil Sauce, boiled New Potatoes with Parsley, Sauteed Green Peas and Grilled Capsicums; or Sweet Potato and Leek Ravioli with Tomato Concasse. After main course, a cheese board was offered together with a choice of three desserts. I chose the Crème Brule. Alternatives were: Caramel Ice Cream; or Valrhona Chocolate Tart. About two hours before landing in Melbourne, breakfast was served. This consisted of fresh orange juice with fresh fruit consisting of circles of orange, blood orange, grapefruit wedge, strawberry and blueberries. For main course, I chose Dim Sum selection. Alternatively, eggs or Quiche Lorraine was offered together with usual accompaniments of grilled breakfast steak, pan-fried veal sausages, roast Kipfler potatoes with parsley, vine tomato and sauteed fresh mushrooms. I also had a cappuccino and croissants.
Drink: Champagne: Cuvee William Deutz 1996. White Wine: Puligny Montrachet Les Grandes Marches 2002; or Frankland River Chardonnay 2002. Red Wine: Chateau Branaire-Ducru 1998; or St Andrews Shiraz 1999; or Tignanello 2000.
Comments: Flying Cathay is pure luxury even before leaving the ground, especially in Hong Kong where they have the finest 1st class lounges in the world. Enroute from LHR, I took the opportunity between flights to freshen up in one of the shower suites. These are large spotless bathrooms lined in black marble. They feature most of the accessories that you need, although I had to ask for shaving foam which I thought they would have readily available, but no, I was given shaving cream instead. Having already had more than sufficient food on the flight from London, I was not tempted by the delicious food and drinks available in the lounge, even so early in the day. I am glad I did this because another feast was waiting for me on the HKG-MEL sector. Cathay is celebrating 60 years of air travel this year. Their service experience really shows in 1st class travel which continues to be of the highest standard. They remain the best airline in the world for obvious reasons.
Rating (1-10):
 

Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Click image to zoom
Photographer: Chris Davies
Route: LHR to HKG, 2006-03-04
Date added: 2008-05-21
Flight duration: 12h 00m
Flight class: first
Ticket price: OneWorld RTW 1st class
Aircraft: A340
Meal: Dinner and breakfast - No sooner are you sitting down when an impeccably attired Flight Attendant welcomes you with pre-takeoff champagne and lobster medallions to set the mood. Fairly soon after takeoff, further cocktails are served and orders are taken for dinner. As always, the first thing served, from a trolley, is Caviar and Balik Salmon Delight. This consists of Caviar and Balik Salmon “Tsar Nicolaj” served with warm new potatoes and crème fraiche. This is followed by sweet corn chowder soup. Next a mixed salad with roasted beetroot, peppers and tomato with raspberry dressing. There is a choice of four main courses. I chose steamed Halibut with Soya Ginger and Spring Onion Sauce, steamed rice and stir-fried Pak Choy. Alternatives were: Braised Lamb Horopito with Wilted Spinach and Puglia Pasta; or Chicken Tangine with Apricot and Pistachio Cous Cous; or Mushroom filled Capelleti with Olive, Tomato Tapenade and Cream Sauce. After main course, a cheese board is offered together with a choice of three desserts. I chose the Vanilla Ice cream with Raspberries and Strawberries. Alternatives were: Rhubarb Tart with Fruit Coulis; or Sticky Walnut and Date Pudding with Custard Sauce. Finally, I chose tea and chocolate truffles before retiring. About two hours before landing in Hong Kong, refreshments and/or breakfasts are served. These consisted of the usual array of choices, although eggs were noticeably absent due to concerns about Avian Flu apparently. I chose fresh orange juice with fresh fruit consisting of wedges of pineapple, orange, mango, grapefruit, melon and apple. For main course, I chose Wontons and Pak Choy in Noodle Soup ­ more a snack than breakfast fare, but I was hungry. Finally, I reverted to form with croissants and cappuccino.
Drink: Champagne: Krug Grande Cuvee. White Wine: Puligny Montrachet Les Grandes Marches 2002; or Frankland River chardonnay 2002.
Comments: The menu is as delicious as it sounds and the whole dinner affair is served at just the right pace by friendly Flight Attendants who, although relaxed, remain service focussed at all times. In such a caring and relaxed atmosphere it is easy to drift off to several hours of blissful sleep in fully reclining seats that are the most comfortable 1st class beds I have ever experienced. Alternatively, the comprehensive VOD IFE system would keep insomniacs amongst us engrossed for hours. I noticed that unfortunately with the CX IFE it is not possible to plug in your own headphones, not in 1st class at least. That is a pity since I am never without my Bose noise cancelling headphones which are without equal, although CX’s do a pretty good job also. Flying Cathay is pure luxury from the moment after check-in, when, even in the comparatively humble surroundings of their Terminal 3 Heathrow 1st class lounge, you are treated as special guests with a range of tasty treats such as dim sum, fresh fruits, or finger sandwiches together with French champagne or other alcohol on tap. Boarding is announced so that you have just enough time to calmly walk to an uncrowded gate and board after everyone else is already seated.
Rating (1-10):
 

Click image to zoom
Photographer: Michoel Chow
Route: Anchorage to Hong Kong, 2005-09-26
Date added: 2008-05-21
Flight duration: 9h 00m
Flight class: economy
Ticket price: HK$7000 (HKG-YYZ)
Aircraft: Airbus 340-300
Meal: Breakfast - Egg omellette with tomato mushroom, two small beef sausages, diced potatoes and spinach, chocolate cake and fruit salad
Drink: Orange juice
Comments: Excellent
Rating (1-10):
 

Click image to zoom
Photographer: Michoel Chow
Route: Toronto to Anchorage, 2005-09-26
Date added: 2008-05-21
Flight duration: 5h 30m
Flight class: economy
Ticket price: HK$7000 (HKG-YYZ)
Aircraft: Airbus 340-300
Meal: Dinner - Pasta with spinach in white sauce with cheese, salmon salad, coconut cake and a chocolate wafer and a bread with butter
Drink: Coca Cola
Comments: Not as good as the rest of the meals along with the inbound and outbound flights
Rating (1-10):
 




 

 
 
  Airline food
  First class
  Business class
  Economy class
  more
    Special meals
  Vegetarian
  Seafood
  Gluten free
  Ethnic
  Baby meals
  more
    More airline food
  Crew meals
  50's-80's meals
  Food in airline lounges
  Airline food in movies
  more
    Airline food related
  Menu cards archive
  Airline ads from the past
  Airline ads
  Airport restaurants
  Behind the scenes
  more
    Airline caterers
  LSG Sky Chefs
  Gate Gourmet
  Alpha
  more
    More travel
  TSR / TravelStayRelax
  Queen of Sky
  UniformFreak
  JohnnyJet
  Airliners.net
  more
 
 
DISCLAIMER AirlineMeals.net is an independent website. We publish actual pictures of actual inflight meals. All opinions are those of the person who submitted the picture and the accompanying comments. The AirlineMeals.net team do not endorse nor agree with said opinions and pictures and thus cannot be held responsible for any damage whatsoever. Do not copy images without permission.
powered by
            ArtSoftSolutions.ro